Trade Information

Brian Carter Cellars is committed to producing exemplary Washington State wines in the style of European blends, while providing a holistic customer experience and rewarding our employees, suppliers, and investors.

Brian Carter produced his first blend with the 1997 vintage of Solesce. The full line of blends were first released in 2006, making Brian Carter Cellars the first Washington winery to focus entirely on blended wines. In 2006, Brian Carter Cellars opened its first tasting room in Woodinville. Focused on expanding our reach and offerings to include food and wine pairings, in 2020, we opened our Vancouver Tasting Room & Wine Bar on the Vancouver waterfront, and in March of 2022, we opened our new Tasting Room & Bistro in Woodin Creek Village in downtown Woodinville.

Our primary core wines available to the trade include:

• Abracadabra: A Magical Red Blend
• Abracadabra Rosé: A Magical Rosé Blend
• Oriana: Viognier based, Unique Aromatic White Blend
• Tuttorosso: Vibrant Sangiovese based Super Tuscan-Style Red Blend
• Byzance: Grenache based Southern Rhone-Style Red Blend
• Corrida: Tempranillo based Spanish-Style Red Blend
• Le Coursier: Bordeaux-Style Blend (Right Bank)
• Trentenaire: Unique Petit Verdot based Bordeaux-Style Blend
• Solesce: Flagship Bordeaux-Style Blend (Left Bank)
• Opulento: Fortified Port-Style wine made from traditional Port varieties

Our annual case production averages 5,000 to 6,000 cases per year. See our Fact Sheet for additional information.

We are fortunate to work with some of the best growers in the state and source our fruit from key vineyards. See our vineyard and varietal sourcing information available.

Brian Carter Cellars is available for on and off premises placements via:

NW Beverages and Odom Corporation in Washington
Dickerson Distributors in NW Washington
Craig Stein Beverages in SW Washington and Idaho
Vertical Wines in Oregon.

For more information, contact Barb Larimer, Sales & Marketing Director: barb@briancartercellars.com.